Le+Cafe+De+Celebration+menu

Le Cafe de Celebration Menu

ENTREES

POND AT DUSK: A creamy moroccan style pumpkin soup with luscious herbs and lightly spiced to perfection.

THE PERFECT MUNCH: Lightly toasted baguette, with lashings of creamy butter and fresh NZ garlic.

ITALIAN SPECIAL: Italian style bruschetta, with vine ripe tomatoes, nz garlic, a hint of feta and a luscious sprinkling of herbs and olive oil.

MAIN MEALS (Vegetarian and gluten free options available on request)

GIVE YOURSELF A PRESENT: Exquisite parcels of light puff pastry filled with juicy chicken, ripe camembert and perfectly smoked ham. Served with a side of seasonal salad.

GALACTIC LAYER SURPRISE: An Italian style lasagne made with layers of fresh pasta, beef ragout cooked in a red wine sauce and cheese supremo. Served with a side of seasonal salad.

DESSERTS

VOLCANIC MELTDOWN: A rich dark chocolate cake with velvet smooth chocolate drizzled over the top and strawberry sherbet on the side. Served with a choice of vanilla bean ice cream or a dollop of fresh cream.

CRUMBLED WRECK: A serving of richly stewed tart and sweet apples. Covered in a crumble of light almonds and perfect toffee. Served with smooth warmed caramel sauce and an exquisite miniature toffee apple. Served with a choice of vanilla bean ice cream or a dollop of fresh cream.


 * Please let us know if we will be catering for any Gluten Free diners as we make options available